Chinese Food
All Recipes
Chicken and vegetable congee
The weather has changed a lot recently. It's easy to catch a cold. Its resistance is poor. But chicken, mushroom and broccoli all improve immunity. What's important is that this food is delicious and sweet. If you like broccoli, you can put more... ...
Cranberry biscuit
I made a circle of friends and found a large number of cranberry biscuit fans. The recipe steps are as follows. You need to take it yourself.
Sweet and sour sirloin
Sweet and sour pork tenderloin is one of the classic traditional dishes. It takes pork tenderloin as the main material, with flour, starch, vinegar and other seasonings. It's sour, sweet and delicious. It's appetizing. In Zhejiang cuisine, Shand... ...
Braised spare ribs
Braised spareribs are the favorite dish of the family. It's also relatively simple. It's basically done once a week.
Curry Rice
I know curry seems to be seen in Japanese cartoons. I always think it's delicious. When I look at it, I drool. However, the first time to eat curry rice was when I was in college. The canteen took it. The taste is not so good as the appearance. ... ...
Kung pao chicken
Classic food. Classic taste
Cold noodles with shredded chicken
As the temperature keeps rising, we often lose our appetite after entering the kitchen, frying, frying and tumbling. At this time, a bowl of cool appetizer, with a hint of cool noodles. Naturally, it's a good choice.
Sweet and sour sirloin
I like my meat dishes very much.
Pork in pot
There's no story behind this dish. It's just a heart to eat.
Braised winter melon
Home cooked dishes ～
Curry Rice
A girl's Curry
